Over the past weekend I sowed several flats of snow peas. I used larger 2.5-inch biodegradable pots for these seeds, rather than the smaller 1.75-inch pots that I used for the previous flats: the lettuce mix, the Roma tomatoes and the leeks.
I also sowed a 50-cell flat of marigolds in the smaller cells, as I had read that marigolds make very good companion plants for almost all vegetables, particularly tomatoes. Marigolds are said to repel nematodes, whiteflies, mexican bean beetles, and tomato hornworms. I’ve never been a big fan of marigolds as flowers, but if they will keep pests out of my garden, then I will begin to regard them as botanical guardian angels.
The seed packet of the variety of marigold that I selected it Snowdrift (W. Atlee Burpee & Co.). Snowdrift says that it will grow to a height of 22 inches, with 3 to 4-inch cream-colored blooms. The lighter color appeals to me, and it occurs to me that this larger variety will need to be planted farther apart, which means I will not need so many to line the periphery of my garden, as is my intention.
Well, here’s the exciting news: my lettuce seeds have sprouted. And so have my marigolds. I am such a worry wart. Should I be concerned that the marigolds sprouted a mere four days after planting. The lettuce, which sprouted exactly seven days after planting, is right on target. But what about the Roma tomatoes and the leeks? They still have a couple of days, of course. But what if I did something wrong? I’ve decided maybe I should be taking them inside again at night for a while. While nothing is actually freezing overnight on my sun porch, they may need a little more warmth to coax them into showing their faces.
More wonderful news: My sons’ father Tim also has taken an interest in our garden, and he was able to borrow a rototiller. Leave it to guys to go crazy over any tool with an engine, particularly one that digs through dirt. Zac and Jacob had that sod mulched and then the soil fully plowed in one evening. (And Jacob also plowed our neighbor’s smaller garden the next afternoon.) I expected to be digging daily until May. So hurray for rototillers! Our garden measures roughly 12 by 60 feet, and then there is another patch farther in the back of the lot that we prepared for crops that can tolerate a little less direct sun. This plot measures about 15 by 15 feet. I know that sounds like a lot of garden, but when you consider how many hands we have involved now (who will likely be reaping the benefits as we start to harvest), maybe it’s just about the right size.
I have a couple of additional flats that I will be sowing today. Here’s a photo of one section of our garden.

Our garden is taking shape.
Let me also add a brief update regarding the soil pH: I was able to treat the soil yesterday with aluminum sulfate, which is supposed to lower the pH immediately. I put down roughly what the package directed in order to lower the pH one full point. That should get us down around 6.5.
But storms were forecasted yesterday, and I could hear thunder in the distance as I prepared to treat the soil. So I made the decision to scatter the aluminum sulfate on top of the soil — yes, I wore gloves and used an old colander as a spreader. The package directions said to mix with water and then pour, but that was assuming that it would be used to lower the pH around established hydrangeas (which need highly acidic soil to get those deep blue blooms). I figured that, since I had nothing planted yet, I could save time by raking it into the top soil and allow the rain to distribute it further.
So, you guessed it. We had lots of thunder but not one drop of rain. The problem can be easily solved with a garden hose, but we have none. At least, not yet. We lived in an apartment for the year between leaving our last house and moving here, so I gave all of our old hoses away. I expect I will get one before the day’s end. I am truly grateful that we are so close to Home Depot, Menards and Target, as well as the higher end garden center where I bought the aluminum sulfate. I expect there will be many things that I’ll need as I learn more how to do this thing called gardening.

3 comments
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March 19, 2009 at 4:59 pm
christyku
Isn’t it fun to see the seedlings sprouting? I learned gardening as a child with grandparents/parents and returned to it as an adult. Love the colors and fresh produce. Seeing the seedlings is always exciting.
A few of my fav tips that you may/may not already know:
- Plant marigolds (and most plants) closer than seed pkts advise. If it says 12″ apart, I do 9″ so they make a full stand instead of clumps. Varies a bit by type, of course.
- Completely prevent weeds, conserve soil moisture and improve garden soil with mulch of straw over newspaper. Sounds odd, but I wouldnt consider a veggie garden without it. Spread 3 sheets of (noncoated) overlapping newspaper spreads and cover it with 3-4″ of clean straw. Overlap at least 6″ to prevent holes later on. Cage and stake plants *after* mulching. Put boards, rebar or something around edges to hold down til it packs down. This mulch makes weeding unnecessary, retains moisture, makes it comfy on bare feet, and breaks down by following spring to enrich soil. Absolutely fabulous! I even do this in large planters with small flower seedlings, and raised beds with rows of green beans.
- Make temporary “greenhouses” for heat-loving new transplants (tomatoes, peppers) by using very large cages wrapped with clear plastic from ground up to 3 ft. Leave plastic on til it gets really warm – they will bear earlier! We made our own cages because the ones at stores are much too small.
- Pre-heat soil and kill weeds by covering an area with black ground cloth (or black plastic in a pinch). If left on a month, it will sprout then kills weeds. Heat-loving veggies can be planted earlier since soil is warmed. After planting, mulch w black ground cloth til weather is hot, then replace with newspaper/straw mulch for hottest part of summer.
Hope those are helpful. And good luck with your garden! Sounds wonderful and I’m sure will be a great success!
March 20, 2009 at 2:08 pm
daniel (small kitchen garden)
For the space you’ve described, you’ll be doing a lot of freezing and/or canning later this year; I’m all for that. But I have planting bed envy.
Some years ago I used 3 feet of my 14X28 garden space for perennials. This makes my usable space only 14X25… I’ve restricted planting primarily to tomatoes, peas, lettuce, spinach, and squash. However, this season I’m packing my tiny garden with all kinds of vegetables, and adding a lot of containers on the deck, the kids’ abandoned play set, and in the sandbox.
I look forward to following your progress and experiences.
May 14, 2011 at 6:09 pm
Sagi
At last! Someone who understands! Thanks for potnisg!